This marinade is perfect for grilled chicken and grilled pineapple. Chicken is best if marinaded over night. I double the recipe so there is always some on hand.
15oz (one bottle) soy sauce
2 cups sugar
3 chopped green onions
1 minced garlic clove
2 teaspoons ground ginger
Dissolve sugar in soy sauce over medium heat. Once sugar is dissolved add remaining ingredients. Remove from heat and store in a glass jar.
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